Today modern commercial kitchen facilities equipped with ranges of kwali, fryers, grill, oven, steamer and a myriad of other high temperature cooking appliances, most of modern commercial kitchen facilities don’t have proper fire protection. Whether in a chain restaurant, a hotel, a school or hospital cafeteria, etc. all commercial kitchens Contain the Necessary elements for a sudden fire, grease and high heat, putting people and property at risk. Ansul Restaurant Fire Suppression Systems and Angel FireFighter offers products specifically designed to protect commercial kitchens, from fire, quickly intervening and efficiently.
PROTECTED FACILITIES :
- Corporate Cafeterias
- Healthcare Facilities
- Hotels & Lodging
- Shopping Mall Food Courts
- Sports Stadiums and Complexes
- Marine Galleys, Etc
PROTECTED AREAS :
- Commercial Fryers
- Hoods, Plenums & Filters
- Tilt Skillets
- Oven, Etc
RECOMMENDED TOTAL FIRE PROTECTION SOLUTIONS :
RISK ASSESSMENT & SYSTEM DESIGN
We provides free-of-charge risk assessment, system design and quotation for your intended application.
We will be happy to assist if you would kindly forward us the detailed engineering layout or schematic of the intended protected area and/or equipment.
Reach out to us via email@example.com and we’ll revert to you promptly!